Wild Brunch chefs pose in the Carp Mess Hall kitchen including, from left, Dr. Katherine Willow, medical herbalist Tyra Wilson and Carp Ridge Learning Centre board member Jocelyn DeVillers. Photo by Nonie Smart Art & Entertainment FEATURED Stories Carp Wild Brunch best of fall forage By Jake Davies - West Carleton Online October 8, 2024 wadmin 0 Comments You need to login to view this content. Please Login. Not a Member? Join Us