Carp Library on OPL’s renovation list
CARP – The Carp branch of the Ottawa Public Library is one of 18 OPL branches to be built, renewed or replaced in its long-term plan tabled to the board yesterday (Sept. 9).
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Stories
WC Skating Club registration now open
WEST CARLETON – Whether you are a skating superstar or just picking up the skill, the West Carleton Skating Club (WCSC) has a program for you.
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Davies: The politics of politics
Summer break is over and it’s time to get back to work. No more mailing it in.
Read moreHeritage briefs: RCAF Mess a heritage property, Vernon schoolhouse, Lauzon House
CITY HALL – The Built Heritage committee (BHc) moved to designate the Former Royal Canadian Air Force Officers’ Mess at 158 Gloucester Street a heritage property.
Read moreCity launches Ottawa at Night website
OTTAWA – The City of Ottawa Nightlife Office has launched the Ottawa at Night website to help build awareness for the city’s nightlife, to promote nightlife safety and to assist nightlife businesses.
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Police briefs: Renfrew County Labour Day charges, Illegal smoke sellers busted again, Shroomyz hit twice with arson
RENFREW COUNTY – The Renfrew Detachment of the Ontario Provincial Police (OPP) laid a total of 105 charges during the Labour Day
Read morePuppets Up! hosting auditions for upcoming fundraisers
ALMONTE – The well-known puppeteers of Puppets Up! are looking for some fresh talent for an upcoming fundraiser, and you don’t even need to put your hand up a puppet’s tochus to apply.
Read moreOttawa area sees summer bump in hotel demand
OTTAWA – As a successful summer season wraps up, Ottawa Tourism and Outaouais Tourism report strong tourism results on both sides of the river.
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RRTC’s 20th anniversary show a beachy farce
CONSTANCE BAY – For 20 years the Rural Root Theatre Company (RRTC) has been entertaining West Carleton (and beyond) fans with live theatre, and this year will be exactly the same, with lots of new stuff too.
Read moreArnprior Poutine Feast brings the curds starting Sept. 11
ARNPRIOR – When Quebec gave the world poutine in the late ‘50s, the culinary world owed the province a huge debt of gratitude.
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